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Ormelia
Olive Oil
A single variety, a single grove, a single cold pressing. Five formats, from the 100 ml tasting bottle to the 4-litre tin for working kitchens.
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ATHOS extra virgin olive oil from Halkidiki
ATHOS is a single-variety extra virgin olive oil, made only from Agioreitiki olives grown in Halkidiki and cold pressed in the family mill within hours of harvest. Independent physico-chemical analysis (ChemicoLab, ISO 17025) confirms a free acidity of 0.41% — around half the 0.80% limit for the extra virgin category — a peroxide value of 12.7 meq O₂/kg, and zero defects on the sensory panel. The small formats keep the oil fresh for raw use; the 750 ml and 4 L tins protect it from light for an active kitchen.
Courier delivery across Romania - 25 RON
Free delivery on orders over 399 RON
Cash on delivery
14-day returns